"Delightful Culinary Adventures: Exploring Exquisite Flavors in Your Kitchen"

It's a very easy to cook and tasty. Most of the Pakistani and Indian peoples make it at happy moments. I hope you'll be liked it.  Ingredients of namak para.  1 cup of wheat flour.  1/2 teaspoon salt. 1 tablespoon oil.  1 teaspoon cumin seeds. (zeera).  How to make namak para recipe.  We'll be taken a bowl, 1 cup of wheat flour into the bowl and 1/2 teaspoon salt,1 tablespoon oil, 1 teaspoon cumin seeds mixed-up then some water into it and knead  dough. The dough must be thick.  Roll dough into chapati and cut namak para.    First of all we should make small balls of the dough and roll  them into medium sized chapati. Cut the chapati into small diamond shapes and keep them aside.  Deep fry namak para.    Heat oil in a frying pan over medium flame. Fry the namak paras till they turn golden.     Serve as a snack with a cup of tea and enjoy with your loved ones. 

It's a very healthy food. You will be liked it very much because it's a very tasty and light food.